I'm Dreaming of a White Bean Soup
A thousand years ago when I first decided to give a plant-based diet a try, I decided to be That Vegetarian and turn my nose up at things like tinned beans and frozen vegetables. This was a mistake. You can find that mistake here , but you shouldn't, really. Follow this recipe instead. (Inspired by this recipe , changed to make it easier for me to be incredibly lazy. True story.) OH. And it's super good for you! I don't usually think of lazy-molly food as being on the healthy end of the scale, but this one actually is! Will wonders never cease. Give it a go! I'm Dreaming of a White Bean Soup Ingredients 4-5 cloves garlic, minced 2-3 Tbsp olive oil 60 oz cannellini beans, drained 2 cups frozen spinach 2 cups milk (I use soy) 6 oz Monterrey jack cheese, shredded 4 oz Parmesan cheese 1 tsp black pepper Salt to taste 1 egg per bowl of soup you want to serve A bit more olive oil A bit of water Instructions Mince the garlic. Heat th