your goose is probably only half-baked at this point

A thousand years ago when I first decided to give a plant-based diet a try, I decided to be That Vegetarian and turn my nose up at things like tinned beans and frozen vegetables.  This was a mistake.  You can find that mistake  here , but you shouldn't, really.  Follow this recipe instead. (Inspired by  this recipe , changed to make it easier for me to be incredibly lazy.  True story.) OH.  And it's super good for you!  I don't usually think of lazy-molly food as being on the healthy end of the scale, but this one actually is!  Will wonders never cease.  Give it a go! I'm Dreaming of a White Bean Soup Ingredients 4-5 cloves garlic, minced 2-3 Tbsp olive oil 60 oz cannellini beans, drained 2 cups frozen spinach 2 cups milk (I use soy) 6 oz Monterrey jack cheese, shredded 4 oz Parmesan cheese 1 tsp black pepper Salt to taste 1 egg per bowl of soup you want to serve A bit more olive oil A bit of water Instructi...

Today is Memorial Day, and also my partner's and my 12-year wedding anniversary.  It's also 50* and drizzling outside because apparently the great state of Massachusetts likes giving the unholy middle finger to anyone who wants to have a cook-out on a holiday in late May, how dare you even think that's a doable thing. My partner made me some amazing Bespin Eggs for brunch, and of course that put enough calories into my system for me to want to go for a "quick walk" (read: 3-mile trot) afterwards, and because it's Massachusetts out there, we ended up getting well misted for the whole thing and came home cold and wet. Hot cocoa to the rescue, for that!  I made this up as I went along, and oh my stars 'n garters is it good.  Doesn't make a grand amount of cocoa, but just enough to warm body and soul. Creature Comfort Hot Cocoa Ingredients 1 2/3 cup milk 2 Tbsp unsweetened baking cocoa 2 Tbsp white sugar 1 Tbsp dark chocolate chips 2 tsp Amar...